muddy Recipe

Recipe Info

Recipe Image

muddy

by on
All Grain
21 Liter(s)
25 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Flaked Oats - US, Wheat Malt - DE, Crystal 60L - UK, Chocolate - UK, Roasted Barley - UK, First Gold Hops, Northern Brewer Hops, White Labs English Ale WLP002 Homebrew Yeast.

Fermentables

67% - Maris Otter Pale - UK
4.5
38
3
Mash
6% - Flaked Oats - US
0.4
37
1
Mash
12% - Wheat Malt - DE
0.8
37
2
Mash
6% - Crystal 60L - UK
0.4
34
60
Mash
6% - Chocolate - UK
0.4
34
425
Mash
3% - Roasted Barley - UK
0.2
29
550
Mash

Hops

First Gold
15
Pellet
Boil
60 min(s)
7.5
11.0
Northern Brewer
15
Pellet
Boil
60 min(s)
9
13.1
First Gold
20
Pellet
Boil
15 min(s)
7.5
7.2
Northern Brewer
20
Pellet
Boil
15 min(s)
9
8.7

Yeast

White Labs English Ale WLP002
72%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

muddy
  • 21.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.074 OG
  • 1.021 FG
  • 40.0 IBU (tinseth) Bitterness
  • 0.54 BG:GU
  • 42.1° SRM Color
  • 75% Efficiency
  • 6.9% ABV Alcohol
  • 255 per 12oz Calories
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