Fruit Lambic Recipe - Sour Blueberry wheat
Fruit Lambic
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Sour Blueberry wheat
by Tractorz 2/12/2019
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 7.5 Gallon(s)
Boil Time: 60 min
Efficiency: 54%
All Grain Fruit Lambic homebrew recipe. This homebrew recipe uses the following ingredients: Flaked Wheat - US, Maris Otter Pale - UK, White Wheat - US, East Kent Goldings Hops, Rakau Hops, Imperial Sour Batch Kids F08 Homebrew Yeast, Imperial Rustic Belgian B56 Homebrew Yeast, Blueberry.
50% - Maris Otter Pale - UK
name
Imperial Sour Batch Kids F08
name
Imperial Rustic Belgian B56
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Sour Blueberry wheat
Fruit Lambic
5.00
Gallons
Liters
Batch Size
7.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.065
OG
1.012
FG
59.5 IBU (tinseth)
Bitterness
0.91
BG:GU
6.3 ° SRM
Color
54%
Efficiency
6.9 % ABV
Alcohol
219 per 12oz
Calories
Clone This Recipe
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