Vienna Lager Recipe - Vienna Lager

Recipe Info

Recipe Image

Vienna Lager

by on
All Grain
8 Liter(s)
8 Liter(s)
60 min
65%
All Grain Vienna Lager homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Munich - UK, Crystal 90L - UK, Willamette Hops, Vanguard Hops, Cascade Hops, Hallertauer Mittelfrüh Hops, Saphir Hops, White Labs German Lager WLP830 Homebrew Yeast.

Fermentables

86% - Maris Otter Pale - UK
1.55
38
3
Mash
9% - Munich - UK
0.16
37
9
Mash
6% - Crystal 90L - UK
0.1
33
90
Mash

Hops

Willamette
6
Pellet
Boil
60 min(s)
5
9.8
Vanguard
5
Pellet
Boil
35 min(s)
5.5
7.5
Cascade
3.9
Pellet
Boil
35 min(s)
5.8
6.2
Hallertauer Mittelfrüh
5.8
Pellet
FlameOut
0 min(s)
4.3
0.0
Saphir
5.8
Pellet
FlameOut
0 min(s)
3.3
0.0
Cascade
5.8
Pellet
FlameOut
0 min(s)
5.8
0.0
Hallertauer Mittelfrüh
17.2
Pellet
DryHop
0 day(s)
4.3
0.0
Cascade
8.8
Pellet
DryHop
0 day(s)
5.8
0.0

Yeast

White Labs German Lager WLP830
76%

Other Stuff

No other stuff in this recipe

Mash Steps

Step 1
Decoction
67
60 min
Mash-Out
Decoction
75
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Vienna Lager
Vienna Lager
  • 8.00 Gallons Liters Batch Size
  • 8.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.046 OG
  • 1.011 FG
  • 23.5 IBU (tinseth) Bitterness
  • 0.51 BG:GU
  • 10.0° SRM Color
  • 65% Efficiency
  • 4.5% ABV Alcohol
  • 153 per 12oz Calories
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