Czech Premium Pale Lager Recipe - ale saaz
Czech Premium Pale Lager
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ale saaz
by stiva77 on 2/7/2019
All Grain + Extract
5 Gallon(s)
6.5 Gallon(s)
90 min
75%
All Grain Plus Extract Czech Premium Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: Crystal 30L - UK, Liquid Malt Extract - Light - US, Dry Malt Extract - Light - US, Saaz Hops, Wyeast London ESB Ale 1968 Homebrew Yeast, Irish Moss.
76% - Liquid Malt Extract - Light - US
12% - Dry Malt Extract - Light - US
Wyeast London ESB Ale 1968
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
ale saaz
Czech Premium Pale Lager
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.058
OG
-
1.018
FG
-
51.4 IBU (tinseth)
Bitterness
-
0.89
BG:GU
-
8.6° SRM
Color
-
75%
Efficiency
-
5.2% ABV
Alcohol
-
197 per 12oz
Calories
Clone This Recipe
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