International Pale Lager Recipe - Lager Single Hop Saaz

Recipe Info

Recipe Image

Lager Single Hop Saaz

by on
All Grain
60 Liter(s)
66 Liter(s)
75 min
75%
All Grain International Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Munich - UK, Flaked Oats - US, Saaz Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

This recipe was cloned from Lager Single Hop Northen Brewer.

Fermentables

94% - Pilsen - UK
12
36
1
Mash
4% - Munich - UK
0.55
37
9
Mash
1% - Flaked Oats - US
0.15
37
1
Mash

Hops

Saaz
100
Pellet
Boil
75 min(s)
3.8
17.1
Saaz
100
Pellet
Boil
15 min(s)
3.8
8.1

Yeast

Fermentis Saflager W-34/70
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Lager Single Hop Saaz
International Pale Lager
  • 60.00 Gallons Liters Batch Size
  • 66.00 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.048 OG
  • 1.010 FG
  • 25.3 IBU (tinseth) Bitterness
  • 0.53 BG:GU
  • 2.7° SRM Color
  • 75% Efficiency
  • 4.9% ABV Alcohol
  • 157 per 12oz Calories
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