English IPA Recipe - Single hop IPA - partial mash

Recipe Info

Recipe Image

Single hop IPA - partial mash

by on
All Grain + Extract
23 Liter(s)
23 Liter(s)
60 min
71%
All Grain Plus Extract English IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, CaraMunich I - DE, Melanoidin Malt - US, Vienna - DE, Dry Malt Extract - Amber , Columbus Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Double IPA.

Fermentables

58% - Pale Ale - DE
2.8
39
2
Mash
6% - CaraMunich I - DE
0.3
34
39
Mash
8% - Melanoidin Malt - US
0.4
37
20
Mash
6% - Vienna - DE
0.3
37
4
Mash
21% - Dry Malt Extract - Amber
1
42
10
Extract

Hops

Columbus
30
Pellet
Boil
60 min(s)
15
48.5
Columbus
20
Pellet
Boil
15 min(s)
15
16.0
Columbus
20
Pellet
Boil
2 min(s)
15
2.7
Columbus
30
Pellet
DryHop
6 day(s)
15
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Single hop IPA - partial mash
English IPA
  • 23.00 Gallons Liters Batch Size
  • 23.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.010 FG
  • 67.2 IBU (tinseth) Bitterness
  • 1.28 BG:GU
  • 8.9° SRM Color
  • 71% Efficiency
  • 5.5% ABV Alcohol
  • 174 per 12oz Calories
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