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Milkshake IPA
by Garyknowsbest 2/5/2019
Recipe Type: All Grain + Extract
Batch Size: 5.5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Flaked Oats - US, Wheat Malt - DE, Carafoam - DE, Honey Malt - CA, Lactose - Milk Sugar - US, Magnum Hops, Cascade Hops, Citra Hops, Mosaic Hops, Wyeast London Ale 1028 Homebrew Yeast.
7% - Lactose - Milk Sugar - US
name
Wyeast London Ale 1028
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.50
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.065
OG
1.016
FG
0.0 IBU (tinseth)
Bitterness
0.00
BG:GU
5.0 ° SRM
Color
75%
Efficiency
6.3 % ABV
Alcohol
221 per 12oz
Calories
Clone This Recipe
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