American Brown Ale Recipe - NB Caribou Slobber Extract

Recipe Info

Recipe Image

NB Caribou Slobber Extract

by on
Extract
5 Gallon(s)
2.5 Gallon(s)
60 min
90%
Extract American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Caramel/Crystal 80 - US, Pale Chocolate - UK, Black Malt - UK, Liquid Malt Extract - Amber - US, Dry Malt Extract - Amber , Goldings Hops, Willamette Hops, Wyeast European Ale 1338 Homebrew Yeast.

This recipe was cloned from NB Caribou Slobber Extract with no Liberty hops. IBU 26.5.

Fermentables

3% - Caramel/Crystal 80 - US
0.25
35
80
Steep
3% - Pale Chocolate - UK
0.25
32
200
Steep
2% - Black Malt - UK
0.125
28
500
Steep
79% - Liquid Malt Extract - Amber - US
6
35
10
Extract
13% - Dry Malt Extract - Amber
1
42
10
Extract

Hops

Goldings
1
Pellet
Boil
60 min(s)
4.4
16.4
Willamette
1
Pellet
Boil
15 min(s)
5.5
10.1

Yeast

Wyeast European Ale 1338
69%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

NB Caribou Slobber Extract
American Brown Ale
  • 5.00 Gallons Liters Batch Size
  • 2.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.016 FG
  • 26.5 IBU (tinseth) Bitterness
  • 0.51 BG:GU
  • 19.2° SRM Color
  • 90% Efficiency
  • 4.7% ABV Alcohol
  • 176 per 12oz Calories
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