British Brown Ale Recipe - Fire Crotch No. 5

Recipe Info

Recipe Image

Fire Crotch No. 5

by on
All Grain
4 Gallon(s)
4.5 Gallon(s)
60 min
83%
All Grain British Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 60L - CA, Chocolate Malt - US, Roasted Barley - US, Special Roast - US, Fuggles Hops, White Labs Dry English ale WLP007 Homebrew Yeast, Yeast Nutrient.

This recipe was cloned from Fire Crotch No. 4.

Fermentables

91% - 2-Row - US
6.5
37
1
Mash
3% - Crystal 60L - CA
0.1875
34
60
Mash
2% - Chocolate Malt - US
0.125
34
350
Mash
2% - Roasted Barley - US
0.125
25
300
Mash
3% - Special Roast - US
0.1875
33
50
Mash

Hops

Fuggles
0.85
Pellet
Boil
60 min(s)
5.6
21.8

Yeast

White Labs Dry English ale WLP007
80%

Other Stuff

Yeast Nutrient
0.5
tsp
Boil

Mash Steps

Saccharification Rest
Direct Heat
152
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Fire Crotch No. 5
British Brown Ale
  • 4.00 Gallons Liters Batch Size
  • 4.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.011 FG
  • 21.8 IBU (tinseth) Bitterness
  • 0.40 BG:GU
  • 14.5° SRM Color
  • 83% Efficiency
  • 5.6% ABV Alcohol
  • 179 per 12oz Calories
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