Irish Red Ale Recipe - IRIS RED ALE

Recipe Info

Recipe Image

IRIS RED ALE

by on
All Grain
60 Liter(s)
80 Liter(s)
60 min
75%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Vienna - US, Munich Light - CA, CaraMunich - BE, Flaked Barley - US, Pale Chocolate - UK, Brown Sugar - US, Goldings Hops, Fermentis Safale US-05 Homebrew Yeast, Whirlfloc.

This recipe was cloned from Breasticleez the Goddess of drunk Irish guys.

Fermentables

50% - Pale Ale - US
8
37
3
Mash
19% - Vienna - US
3
36
4
Mash
9% - Munich Light - CA
1.5
34
10
Mash
9% - CaraMunich - BE
1.5
34
56
Mash
6% - Flaked Barley - US
1
32
2
Mash
3% - Pale Chocolate - UK
0.4
32
200
Mash
3% - Brown Sugar - US
0.5
46
10
Late

Hops

Goldings
100
Pellet
Boil
60 min(s)
5
19.2
Goldings
50
Pellet
Boil
15 min(s)
5
4.8

Yeast

Fermentis Safale US-05
81%

Other Stuff

Whirlfloc
3
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

1.
ferment 2 weeks
2.
age 4 weeks minimum
3.
kiss the blarney stone
4.
prime with 3.5 oz corn sugar
5.
Aye laddie, pour a pint and may the road rise up to meet you
6.
Hopheads= double the 15 min. hop
7.
Hopheads= add 1 oz Tettnang at flameout
8.
Hopheads= or just urinate directly into wort

Tasting Notes (2)

MarcosKuchak

Tasted on 3/12/2019 by MarcosKuchak

Notes:

TOP

MarcosKuchak

Tasted on 3/8/2019 by MarcosKuchak

Notes:

os loucos sabem!!!

Comments

  • Brewdog333

    Acucar mascavo fara com que este Irlandes Red Ale gosto de um Dubbel Belga

    2/1/2019 5:36:46 AM
  • MarcosKuchak

    ok

    2/1/2019 5:51:29 AM

Recipe Facts

IRIS RED ALE
Irish Red Ale
  • 60.00 Gallons Liters Batch Size
  • 80.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.012 FG
  • 24.0 IBU (tinseth) Bitterness
  • 0.40 BG:GU
  • 15.9° SRM Color
  • 75% Efficiency
  • 6.3% ABV Alcohol
  • 203 per 12oz Calories
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