Helles Bock Recipe - LEO LAGER

Recipe Info

Recipe Image

LEO LAGER

by on
All Grain
40 Liter(s)
50 Liter(s)
60 min
75%
LAGER hecha en febrero, aprovechando el tiempo fresco. La idea es hacer cervezas b?sicas, con no muchos ingredientes, esta vez tiraremos un poco de sobras pero atacaremos una nueva levadura.

Fermentables

100% - Pilsen - UK
12
36
1
Mash

Hops

Hallertau
120
Pellet
Boil
60 min(s)
4.5
29.2

Yeast

Brewferm Brewferm Lager
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

LEO LAGER
Helles Bock
  • 40.00 Gallons Liters Batch Size
  • 50.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.068 OG
  • 1.014 FG
  • 29.2 IBU (tinseth) Bitterness
  • 0.43 BG:GU
  • 2.8° SRM Color
  • 75% Efficiency
  • 7.0% ABV Alcohol
  • 228 per 12oz Calories
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