This recipe has been brewed 1 time(s)
Brew Session: Dark Side of the Malt Oatmeal Stout ABV boost
PepperRanchBrewer
2/10/2019 12:00:00 AM
- Boil
- Fermentation
- Tasting Notes
Pitched at 74F
Recipe Facts
Dark Side of the Malt Oatmeal Stout ABV boost
Oatmeal Stout
- 6.00 Gallons Liters Batch Size
- 2.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.070 OG
- 1.019 FG
- 33.2 IBU (tinseth) Bitterness
- 0.48 BG:GU
- 42.0° SRM Color
- 75% Efficiency
- 6.5% ABV Alcohol
- 238 per 12oz Calories