English Barleywine Recipe - David the Gnome
English Barleywine
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David the Gnome
by BaltsarBrews on 1/25/2019
Extract
5 Gallon(s)
6 Gallon(s)
60 min
75%
Extract English Barleywine homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Maris Otter, Caramel/Crystal 90L (US), Cascade (US) Hops, Willamette (US) Hops, Mount Hood (US) Hops, Safale S-04 Homebrew Yeast.
93% - Liquid Malt Extract - Maris Otter
7% - Caramel/Crystal 90L (US)
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
David the Gnome
English Barleywine
-
5.00
Gallons
Liters
Batch Size
-
6.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.098
OG
-
1.028
FG
-
48.5 IBU (tinseth)
Bitterness
-
0.49
BG:GU
-
15.1° SRM
Color
-
75%
Efficiency
-
9.1% ABV
Alcohol
-
348 per 12oz
Calories
Clone This Recipe
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