American IPA Recipe - RESILIENCE BUTTE COUNTY PROUD IPA
American IPA
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RESILIENCE BUTTE COUNTY PROUD IPA
by TonyYates on 1/24/2019
All Grain
21 Liter(s)
28 Liter(s)
80 min
75%
Original (from Sierra Nevada):
https://www.dropbox.com/s/m5lwkixhfep1gv1/RECIPE Resilience IPA.xlsx?dl=0
Target Mash Salts:
Ca: 117
SO4: 240
Cl: 44
Target Boil Salts (Target Profile):
Ca: 69
SO4: 238
Cl: 36
White Labs California Ale WLP001
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
RESILIENCE BUTTE COUNTY PROUD IPA
American IPA
-
21.00
Gallons
Liters
Batch Size
-
28.00
Gallons
Liters
Boil Size
-
80
min
Boil Time
-
1.065
OG
-
1.015
FG
-
63.9 IBU (tinseth)
Bitterness
-
0.98
BG:GU
-
10.9° SRM
Color
-
75%
Efficiency
-
6.4% ABV
Alcohol
-
219 per 12oz
Calories
Clone This Recipe
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