Vienna Lager Recipe - Wien Lager

Recipe Info

Recipe Image

Wien Lager

by on
All Grain
3 Gallon(s)
3.5 Gallon(s)
60 min
75%
Mash at 155F

Fermentables

98% - Vienna - US
5
36
4
Mash
2% - Carafa II - DE
0.1
32
412
Mash

Hops

Hallertau
1
Pellet
Boil
60 min(s)
4.5
29.6

Yeast

White Labs German Bock Lager WLP833
76%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Wien Lager
Vienna Lager
  • 3.00 Gallons Liters Batch Size
  • 3.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.046 OG
  • 1.011 FG
  • 29.6 IBU (tinseth) Bitterness
  • 0.65 BG:GU
  • 11.9° SRM Color
  • 75% Efficiency
  • 4.5% ABV Alcohol
  • 151 per 12oz Calories
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