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VBBP
by BrassTacks on 1/20/2019
Recipe Type: All Grain
Batch Size: 6.2 Gallon(s)
Boil Size: 7.75 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row Brewers Malt, Pale Ale Malt, Caramel Malt 60L, Brown Sugar, Dark, Caramel Malt 120L, Chocolate Malt, Special Roast Malt, Roasted Barley, Newport (US) Hops, Safale S-04 Homebrew Yeast.
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
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6.20
Gallons
Liters
Batch Size
7.75
Gallons
Liters
Boil Size
60
min
Boil Time
1.084
OG
1.025
FG
30.4 IBU (tinseth)
Bitterness
0.36
BG:GU
29.9 ° SRM
Color
75%
Efficiency
7.6 % ABV
Alcohol
292 per 12oz
Calories
Clone This Recipe
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