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Hans McGrady
by BrassTacks on 1/20/2019
All Grain
5 Gallon(s)
6.25 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row Brewers Malt, Barley, Flaked (Breiss), Munich Malt, Roasted Barley, Cascade (NZ) Hops, Safale S-04 Homebrew Yeast.
16% - Barley, Flaked (Breiss)
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.25
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.059
OG
-
1.016
FG
-
29.0 IBU (tinseth)
Bitterness
-
0.49
BG:GU
-
26.4° SRM
Color
-
75%
Efficiency
-
5.5% ABV
Alcohol
-
198 per 12oz
Calories
Clone This Recipe
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