Irish Red Ale Recipe - Irish Red
Irish Red Ale
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Irish Red
by Brewer 102928 1/18/2019
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Caramel/Crystal 60 - US, Roasted Barley - UK, CaraMunich - BE, Cascade Hops, Wyeast Irish Ale 1084 Homebrew Yeast.
86% - Maris Otter Pale - UK
8% - Caramel/Crystal 60 - US
name
Wyeast Irish Ale 1084
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.056
OG
1.014
FG
22.5 IBU (tinseth)
Bitterness
0.40
BG:GU
16.8 ° SRM
Color
75%
Efficiency
5.4 % ABV
Alcohol
186 per 12oz
Calories
Clone This Recipe
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