American Pale Ale Recipe - Pale ale perfection 3.0
American Pale Ale
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Pale ale perfection 3.0
by Brewer 117835 on 1/18/2019
Recipe Type: All Grain
Batch Size: 20 Liter(s)
Boil Size: 26 Liter(s)
Boil Time: 60 min
Efficiency: 65%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - Light 10L - US, Caramel/Crystal 40 - US, Magnum Hops, Amarillo Hops, Simcoe Hops, Fermentis Safale US-05 Homebrew Yeast.
5% - Munich - Light 10L - US
5% - Caramel/Crystal 40 - US
name
Fermentis Safale US-05
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Pale ale perfection 3.0
American Pale Ale
20.00
Gallons
Liters
Batch Size
26.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.052
OG
1.010
FG
40.6 IBU (tinseth)
Bitterness
0.77
BG:GU
5.8 ° SRM
Color
65%
Efficiency
5.5 % ABV
Alcohol
173 per 12oz
Calories
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