Cream Ale Recipe - Lemon Cream Ale

Recipe Info

Recipe Image

Lemon Cream Ale

by on
All Grain
60 Liter(s)
75 Liter(s)
60 min
65%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, CaraHell - DE, Columbus Hops, Simcoe Hops, Fermentis Safale US-05 Homebrew Yeast, Orange or Lemon peel.

Fermentables

89% - Pilsner - DE
12
38
1
Mash
11% - CaraHell - DE
1.5
33
10
Mash

Hops

Columbus
15
Pellet
Boil
60 min(s)
15
9.9
Columbus
15
Pellet
Boil
30 min(s)
15
7.6
Simcoe
50
Pellet
Boil
0 min(s)
13
0.0

Yeast

Fermentis Safale US-05
81%
Fermentis Safale US-05
81%
Fermentis Safale US-05
81%

Other Stuff

Orange or Lemon peel
6
each
Bottle

Mash Steps

Grãos na agua
Decoction
66
60 min

Special Instructions

2.
25l a 70° lavagem

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Lemon Cream Ale
Cream Ale
  • 60.00 Gallons Liters Batch Size
  • 75.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.046 OG
  • 1.009 FG
  • 17.5 IBU (tinseth) Bitterness
  • 0.38 BG:GU
  • 3.7° SRM Color
  • 65% Efficiency
  • 4.8% ABV Alcohol
  • 150 per 12oz Calories
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