Cream Ale Recipe - Vienna Ale apenas cerveja

Recipe Info

Recipe Image

Vienna Ale apenas cerveja

by on
All Grain
65 Liter(s)
80 Liter(s)
80 min
73%
Comments  Brew Sessions (0)
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - US, Carapils - DE, Amarillo Hops, Cascade Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

% kg fermentable ppg   L   usage  
87% 13 Vienna - US 36
Mash
13% 2 Carapils - DE 33
Mash
15 kg

Hops

g variety type usage time AA   IBU  
50 Amarillo Pellet Boil 60 minutes 9.0 17.6
50 Cascade Pellet Boil 5 minutes 5.8 2.3
50 Amarillo Pellet Boil 0 minutes 9.0 0.0
150 g IBUs calculated using the Tinseth formula

Hop Summary

g variety type AA
100 Amarillo Pellet 9.0
50 Cascade Pellet 5.8
150 g  

Yeast

name attenuation  
Fermentis Safale S-04 75%
Fermentis Safale S-04 75%
Fermentis Safale S-04 75%
Fermentis Safale S-04 75%
Fermentis Safale S-04 75%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

No Mash Steps in this Recipe

Special Instructions

  1. mostura 52 graus a 20 min / 68 graus 60 min
  2. fermentar a 18 graus ate atenuacao 22 graus 3 dias 7 dias a 0 graus
  3. 6gr por litro carbonatacao

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Vienna Ale apenas cerveja
Cream Ale
65.00 Gallons Liters
80.00 Gallons Liters  @  80  min
1.050
1.013
5.8° SRM
73%
19.8 IBU (tinseth)
0.40
4.8% ABV
167 per 12oz
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