Cream Ale Recipe - Vienna Ale apenas cerveja

Recipe Info

Recipe Image

Vienna Ale apenas cerveja

by on
All Grain
65 Liter(s)
80 Liter(s)
80 min
73%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - US, Carapils - DE, Amarillo Hops, Cascade Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

87% - Vienna - US
13
36
4
Mash
13% - Carapils - DE
2
33
2
Mash

Hops

Amarillo
50
Pellet
Boil
60 min(s)
9
17.6
Cascade
50
Pellet
Boil
5 min(s)
5.8
2.3
Amarillo
50
Pellet
Boil
0 min(s)
9
0.0

Yeast

Fermentis Safale S-04
75%
Fermentis Safale S-04
75%
Fermentis Safale S-04
75%
Fermentis Safale S-04
75%
Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
mostura 52 graus a 20 min / 68 graus 60 min
2.
fermentar a 18 graus ate atenuacao 22 graus 3 dias 7 dias a 0 graus
3.
6gr por litro carbonatacao

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Vienna Ale apenas cerveja
Cream Ale
  • 65.00 Gallons Liters Batch Size
  • 80.00 Gallons Liters Boil Size
  • 80  min Boil Time
  • 1.050 OG
  • 1.013 FG
  • 19.8 IBU (tinseth) Bitterness
  • 0.40 BG:GU
  • 5.8° SRM Color
  • 73% Efficiency
  • 4.8% ABV Alcohol
  • 167 per 12oz Calories
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