Amber Kellerbier Recipe - Dunkel 15
Amber Kellerbier
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Dunkel 15
by dep0952 on 1/6/2019
Recipe Type: All Grain + Extract
Batch Size: 4 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Plus Extract Amber Kellerbier homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Munich - US, Melanoidin Malt - US, Pale Chocolate - UK, Munich - Dark 20L - US, Belgian Aromatic - BE, Citra Hops, White Labs California Ale WLP001 Homebrew Yeast.
70% - Liquid Malt Extract - Munich - US
11% - Melanoidin Malt - US
11% - Munich - Dark 20L - US
5% - Belgian Aromatic - BE
name
White Labs California Ale WLP001
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Dunkel 15
Amber Kellerbier
4.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.054
OG
1.016
FG
17.4 IBU (tinseth)
Bitterness
0.32
BG:GU
20.9 ° SRM
Color
75%
Efficiency
4.9 % ABV
Alcohol
183 per 12oz
Calories
Clone This Recipe
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