Czech Premium Pale Lager Recipe - Bohemian Czech Pils

Recipe Info

Recipe Image

Bohemian Czech Pils

by on
All Grain
6.5 Gallon(s)
8 Gallon(s)
90 min
83%
All Grain Czech Premium Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: Floor-Malted Bohemian Pilsner - DE, Melanoidin Malt - US, Carafoam - DE, CaraBohemian - DE, Caramel Pils - BE, Saaz Hops, OMEGA BAYERN LAGER OYL-114 Homebrew Yeast, Yeast Nutrient.

Fermentables

89% - Floor-Malted Bohemian Pilsner - DE
10
38
2
Mash
2% - Melanoidin Malt - US
0.25
37
30
Mash
2% - Carafoam - DE
0.25
34
2
Mash
2% - CaraBohemian - DE
0.25
33
75
Mash
4% - Caramel Pils - BE
0.5
35
2
Mash

Hops

Saaz
2
Pellet
Boil
60 min(s)
2.8
17.3
Saaz
2
Pellet
Boil
30 min(s)
2.8
13.3
Saaz
2
Pellet
Boil
15 min(s)
2.8
8.6

Yeast

OMEGA BAYERN LAGER OYL-114
74%

Other Stuff

Yeast Nutrient
0.5
tsp
Mash

Mash Steps

Protein Rest
Direct Heat
122
40 min
Beta Amylase
Direct Heat
149
30 min
Alpha amylase
Direct Heat
159
30 min
Mash-Out
Direct Heat
170
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Bohemian Czech Pils
Czech Premium Pale Lager
  • 6.50 Gallons Liters Batch Size
  • 8.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.054 OG
  • 1.014 FG
  • 39.2 IBU (brewgr) Bitterness
  • 0.72 BG:GU
  • 5.9° SRM Color
  • 83% Efficiency
  • 5.2% ABV Alcohol
  • 181 per 12oz Calories
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