Sweet Stout Recipe - Milk stout
Sweet Stout
https://brewgr.com/Media/img/mug/38_d.jpg
https://brewgr.com/Media/img/mug/38_t.jpg
Milk stout
by Laercio on 1/1/2019
All Grain
22 Liter(s)
27 Liter(s)
60 min
75%
All Grain Sweet Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Chocolate Malt - US, Roasted Barley - US, Flaked Barley - US, Lactose - Milk Sugar - US, Crystal 120L - CA, Challenger Hops, Golding Hops, Wyeast London Ale III 1318 Homebrew Yeast, Clarity Ferm.
5% - Lactose - Milk Sugar - US
Wyeast London Ale III 1318
Fermentação 20° C 15 dias
Gelatina segundo dia da maturação
Tasting Notes (1)
Tasted on 1/1/2019 by Laercio
Notes:
Livro cerveja feita em casa pagina 178
-
22.00
Gallons
Liters
Batch Size
-
27.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.060
OG
-
1.016
FG
-
24.2 IBU (tinseth)
Bitterness
-
0.41
BG:GU
-
37.7° SRM
Color
-
75%
Efficiency
-
5.6% ABV
Alcohol
-
202 per 12oz
Calories
Clone This Recipe
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