American Pale Ale Recipe - Country Pale Ale

Recipe Info

Recipe Image

Country Pale Ale

by on
All Grain
20 Liter(s)
15 Liter(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Bohemian Pilsner - DE, Munich Light - DE, Caramel Pils - DE, Acidulated Malt - DE , Magnum Hops, Cascade Hops, Fermentis Safbrew S-33 Homebrew Yeast.

Fermentables

75% - Bohemian Pilsner - DE
3
38
1
Mash
12% - Munich Light - DE
0.5
37
6
Mash
8% - Caramel Pils - DE
0.3
34
8
Mash
5% - Acidulated Malt - DE
0.2
27
3
Mash

Hops

Magnum
15
Pellet
Boil
30 min(s)
14.1
21.3
Magnum
15
Pellet
Boil
15 min(s)
14.1
13.8
Cascade
30
Pellet
Boil
3 min(s)
5.4
2.6

Yeast

Fermentis Safbrew S-33
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Country Pale Ale
American Pale Ale
  • 20.00 Gallons Liters Batch Size
  • 15.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.046 OG
  • 1.014 FG
  • 37.7 IBU (tinseth) Bitterness
  • 0.81 BG:GU
  • 3.7° SRM Color
  • 75% Efficiency
  • 4.2% ABV Alcohol
  • 155 per 12oz Calories
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