American Pale Ale Recipe - Slow roll Of Odell IPA

Recipe Info

Recipe Image

Slow roll Of Odell IPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
82%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Carastan 15 - UK, Torrified Wheat - US, Ashbourne Mild - US, Amarillo Hops, Centennial Hops, Idaho 7 Hops, Nugget Hops, Fermentis Safale US-05 Homebrew Yeast, Gypsum, Calcium Carbonate, Yeast Nutrient, Irish Moss.

This recipe was cloned from Odell IPA.

Fermentables

50% - Pale Ale - US
4
35
15
Mash
6% - Carastan 15 - UK
0.5
35
15
Mash
6% - Torrified Wheat - US
0.5
36
2
Mash
38% - Ashbourne Mild - US
3
30
5
Mash

Hops

Amarillo
1
Leaf
DryHop
7 day(s)
9
0.0
Centennial
0.5
Pellet
DryHop
7 day(s)
10.5
0.0
Amarillo
1
Leaf
FlameOut
0 min(s)
9
0.0
Centennial
0.5
Pellet
Boil
10 min(s)
10.5
7.7
Amarillo
1
Leaf
Boil
10 min(s)
9
11.9
Idaho 7
0.5
Leaf
Boil
10 min(s)
11.5
7.6
Nugget
0.65
Leaf
Boil
60 min(s)
13.3
31.7
Idaho 7
1
Leaf
FlameOut
0 min(s)
11.5
0.0
Idaho 7
1
Leaf
DryHop
7 day(s)
11.5
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Gypsum
1
tsp
Boil
Calcium Carbonate
0.5
tsp
Boil
Yeast Nutrient
0.5
tsp
Boil
Irish Moss
1
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Slow roll Of Odell IPA
American Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.044 OG
  • 1.008 FG
  • 58.9 IBU (tinseth) Bitterness
  • 1.35 BG:GU
  • 10.4° SRM Color
  • 82% Efficiency
  • 4.5% ABV Alcohol
  • 142 per 12oz Calories
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