Kölsch Recipe - Kolsch

Recipe Info

Recipe Image

Kolsch

by on
All Grain
6 Gallon(s)
7 Gallon(s)
60 min
75%
All Grain Kölsch homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Vienna - DE, Flaked Barley - US, Acidulated Malt - DE , Herkules Hops, Saaz Hops, White Labs German Ale/Kölsch WLP029 Homebrew Yeast.

Fermentables

60% - Pale Ale - DE
6
39
2
Mash
35% - Vienna - DE
3.5
37
4
Mash
4% - Flaked Barley - US
0.4
32
2
Mash
1% - Acidulated Malt - DE
0.1
27
3
Mash

Hops

Herkules
1.5
Pellet
Boil
60 min(s)
3.5
17.0
Saaz
0.5
Pellet
Boil
60 min(s)
3.8
6.2

Yeast

White Labs German Ale/Kölsch WLP029
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Kolsch
Kölsch
  • 6.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.012 FG
  • 23.2 IBU (tinseth) Bitterness
  • 0.49 BG:GU
  • 4.2° SRM Color
  • 75% Efficiency
  • 4.6% ABV Alcohol
  • 157 per 12oz Calories
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