Blonde Ale Recipe - Bill Blonderosa

{"RecipeId":62672,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":117423,"Name":"Bill Blonderosa","Description":"Partial boil blonde ale","ImageUrlRoot":null,"StyleId":"18A","StyleName":"Blonde Ale","BatchSize":5,"BoilSize":4,"BoilTime":60,"Efficiency":0.7,"DateCreated":"\/Date(1546112260243)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.043995,"Fg":1.0043995,"Srm":3.536659254745548,"Ibu":19.360762214060717,"BgGu":0.4400673306980501,"Abv":5.1078195000000006,"Calories":142,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"71","Amt":"6","Ppg":"38","L":"1","Use":"Mash","Id":"332446","IngId":"575","Name":"Pilsner - DE","CustomName":"","Rank":"1"},{"Per":"9","Amt":"0.75","Ppg":"34","L":"10","Use":"Mash","Id":"332447","IngId":"511","Name":"Crystal 15L - CA","CustomName":"","Rank":"2"},{"Per":"9","Amt":"0.75","Ppg":"35","L":"2","Use":"Mash","Id":"332448","IngId":"96","Name":"Flaked Wheat - US","CustomName":"","Rank":"3"},{"Per":"6","Amt":"0.5","Ppg":"36","L":"4","Use":"Mash","Id":"332449","IngId":"17","Name":"Vienna - US","CustomName":"","Rank":"4"},{"Per":"6","Amt":"0.5","Ppg":"33","L":"1","Use":"Mash","Id":"332450","IngId":"505","Name":"Carapils - Dextrine Malt - US","CustomName":"","Rank":"5"}],"Hops":[{"Amt":"0.25","Type":"Pellet","Use":"Boil","Min":"55","Day":"0","AA":"8.9","Ibu":"8.72874545289411","Id":"355063","IngId":"5","Name":"Centennial ","CustomName":"","Rank":"1"},{"Amt":"0.25","Type":"Pellet","Use":"Boil","Min":"35","Day":"0","AA":"8.9","Ibu":"7.39573401214469","Id":"355064","IngId":"5","Name":"Centennial ","CustomName":"","Rank":"2"},{"Amt":"0.25","Type":"Pellet","Use":"Boil","Min":"10","Day":"0","AA":"8.9","Ibu":"3.23628274902192","Id":"355065","IngId":"5","Name":"Centennial ","CustomName":"","Rank":"3"},{"Amt":"0.25","Type":"Pellet","Use":"DryHop","Min":"0","Day":"4","AA":"8.9","Ibu":"0","Id":"355066","IngId":"5","Name":"Centennial ","CustomName":"","Rank":"4"}],"Yeasts":[{"Atten":"0.9","Id":"92493","IngId":"253","Name":"Fermentis Safale US-05","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1","Unit":"each","Use":"Boil","Id":"64336","IngId":"14","Name":"Irish Moss","CustomName":"","Rank":"1"}],"MashSteps":[{"Heat":"Infusion","Temp":"152","Time":"60","Id":"46305","IngId":"9","Name":"Saccharification Rest","CustomName":"","Rank":"1"}],"Steps":[{"Id":"107042","Rank":"1","Text":"BIAB mash at 152F for 60 minutes"},{"Id":"107043","Rank":"2","Text":"Dunk sparge in separate pot and combine into kettle"},{"Id":"107044","Rank":"3","Text":"Boil 4 gallons of wort in 5 gallon kettle"},{"Id":"107045","Rank":"4","Text":"Chill and transfer to carboy, topping off with cold water to hit 5 gallons"},{"Id":"107046","Rank":"5","Text":"Ferment at 62F for 3 days, let temperature rise slowly after"},{"Id":"107047","Rank":"6","Text":"Carbonate to 2.6 vols using dextrose"}]}