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Cold Snap Clone
by fsewall on 12/27/2018
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row (US), White Wheat (US), Hallertau (US) Hops, East Coast Ale Yeast Homebrew Yeast.
name
East Coast Ale Yeast
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (1 )
Tasted on 12/28/2018 by fsewall
Notes:
Equipment Profile
Mash Profile
Mash Schedule
Strike grains with 2.38 gal of water at 166.4 °F.
Mash at 155 °F for 60 min.
Vorlauf and lauter 1.27 gal in your first runnings.
Add 4.72 gal of sparge water at 168 °F.
Vorlauf and lauter 4.72 gal in your second runnings.
Your combined runnings should be 6 gal.
5.00
Gallons
Liters
Batch Size
6.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.057
OG
1.014
FG
16.0 IBU (tinseth)
Bitterness
0.28
BG:GU
3.0 ° SRM
Color
75%
Efficiency
5.5 % ABV
Alcohol
192 per 12oz
Calories
Clone This Recipe
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