{"RecipeId":6253,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":101248,"Name":"WHONE WHICKED WHEAT WINE","Description":"WHEAT WINE","ImageUrlRoot":null,"StyleId":"17D","StyleName":"English Barleywine","BatchSize":5.25,"BoilSize":6.5,"BoilTime":75,"Efficiency":0.75,"DateCreated":"\/Date(1414678441813)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.1105714285714285,"Fg":1.0254314285714286,"Srm":9.1615535102352865,"Ibu":38.366254777771609,"BgGu":0.34698163235710766,"Abv":10.98306,"Calories":394,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"30","Amt":"7","Ppg":"37","L":"1","Use":"Mash","Id":"24384","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"1"},{"Per":"57","Amt":"13","Ppg":"37","L":"2","Use":"Mash","Id":"24385","IngId":"590","Name":"Wheat Malt - DE","CustomName":"","Rank":"2"},{"Per":"4","Amt":"1","Ppg":"34","L":"40","Use":"Mash","Id":"24386","IngId":"514","Name":"Crystal 40L - CA","CustomName":"","Rank":"3"},{"Per":"9","Amt":"2","Ppg":"0","L":"0","Use":"Mash","Id":"24387","IngId":"116","Name":"Rice Hulls - US","CustomName":"","Rank":"4"}],"Hops":[{"Amt":"1.25","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"13","Ibu":"34.1297253029124","Id":"22335","IngId":"12","Name":"Galena ","CustomName":"","Rank":"1"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"5.8","Ibu":"3.02229393666196","Id":"22336","IngId":"3","Name":"Cascade","CustomName":"","Rank":"2"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"5.8","Ibu":"1.21423553819722","Id":"22337","IngId":"3","Name":"Cascade","CustomName":"","Rank":"3"}],"Yeasts":[{"Atten":"0.77","Id":"7758","IngId":"159","Name":"White Labs British Ale WLP005","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[{"Heat":"Infusion","Temp":"152","Time":"60","Id":"1811","IngId":"9","Name":"Saccharification Rest","CustomName":"","Rank":"1"},{"Heat":"Decoction","Temp":"170","Time":"60","Id":"1812","IngId":"7","Name":"Mash-Out","CustomName":"","Rank":"2"}],"Steps":[{"Id":"7771","Rank":"1","Text":"FERMENT AT 65-68 FOR 14 DAYS"},{"Id":"7772","Rank":"2","Text":"rack to secondary, age for 4-6months"}]}