Belgian Tripel Recipe - Trippel Troubel
Belgian Tripel
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Trippel Troubel
by BigDog on 12/26/2018
All Grain
6 Gallon(s)
7 Gallon(s)
90 min
81%
belgian trippel
6% - Belgian Clear Candi Sugar - BE
Wyeast Trappist High Gravity 3787
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Trippel Troubel
Belgian Tripel
-
6.00
Gallons
Liters
Batch Size
-
7.00
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.077
OG
-
1.016
FG
-
25.6 IBU (tinseth)
Bitterness
-
0.33
BG:GU
-
4.6° SRM
Color
-
81%
Efficiency
-
7.9% ABV
Alcohol
-
265 per 12oz
Calories
Clone This Recipe
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