American Porter Recipe - Vanilla Goat Scrot Porter
American Porter
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Vanilla Goat Scrot Porter
by double-d on 12/26/2018
Recipe Type: All Grain + Extract
Batch Size: 5 Gallon(s)
Boil Size: 1.8 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Plus Extract American Porter homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light, Dextrose (Corn Sugar), Crystal 60L (CA), Molasses, Brown Sugar, Black Malt (US), Roasted Barley (US), Willamette (US) Hops, Bedford British Homebrew Yeast.
59% - Liquid Malt Extract - Light
12% - Dextrose (Corn Sugar)
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Vanilla Goat Scrot Porter
American Porter
5.00
Gallons
Liters
Batch Size
1.80
Gallons
Liters
Boil Size
60
min
Boil Time
1.060
OG
1.014
FG
26.5 IBU (tinseth)
Bitterness
0.44
BG:GU
26.7 ° SRM
Color
75%
Efficiency
5.9 % ABV
Alcohol
201 per 12oz
Calories
Clone This Recipe
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