Munich Dunkel Recipe - Yeons Munich 98 Dunkel Larger

Recipe Info

Recipe Image

Yeons Munich 98 Dunkel Larger

by on
All Grain
20.5 Liter(s)
27 Liter(s)
60 min
62%
All Grain Munich Dunkel homebrew recipe. This homebrew recipe uses the following ingredients: Munich (DE), Carafa Special II, Northern Brewer (DE) Hops, Hallertau Hersbrucker 2.7% Hops, Munich Lager Homebrew Yeast.

Fermentables

98% - Munich (DE)
5.5
37
9
Mash
2% - Carafa Special II
0.12
22
430
Mash

Hops

Northern Brewer (DE)
15
Pellet
Boil
60 min(s)
8.5
15.5
Northern Brewer (DE)
13
Pellet
Boil
10 min(s)
8.5
4.9
Hallertau Hersbrucker 2.7%
28
Pellet
Boil
0 min(s)
2.7
0.0

Yeast

Munich Lager
72%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Decoction
66
60 min
Mash-Out
Decoction
78
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Yeons Munich 98 Dunkel Larger
Munich Dunkel
  • 20.50 Gallons Liters Batch Size
  • 27.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.015 FG
  • 20.4 IBU (tinseth) Bitterness
  • 0.39 BG:GU
  • 19.4° SRM Color
  • 62% Efficiency
  • 4.8% ABV Alcohol
  • 174 per 12oz Calories
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