American Porter Recipe - London Porter 5 Ways

Recipe Info

Recipe Image

London Porter 5 Ways

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American Porter homebrew recipe. This homebrew recipe uses the following ingredients: Optic - UK, Crystal 60L - UK, Chocolate - UK, Blackprinz - US, Roasted Barley - UK, De-Bittered Black - BE, Goldings Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

Fermentables

83% - Optic - UK
10
38
2
Mash
8% - Crystal 60L - UK
1
34
60
Mash
2% - Chocolate - UK
0.25
34
425
Mash
2% - Blackprinz - US
0.25
36
500
Mash
2% - Roasted Barley - UK
0.25
29
550
Mash
2% - De-Bittered Black - BE
0.25
34
500
Steep

Hops

Goldings
1
Pellet
Boil
60 min(s)
5
16.4
Goldings
0.25
Pellet
Boil
30 min(s)
5
3.1
Goldings
0.25
Pellet
Boil
15 min(s)
5
2.0
Goldings
0.5
Pellet
FlameOut
0 min(s)
5
0.0

Yeast

Fermentis Safale US-05
80%

Other Stuff

Irish Moss
1
tbsp
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash @ 157 - 60 min.
2.
Boil wort for 90 min.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

London Porter 5 Ways
American Porter
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.067 OG
  • 1.013 FG
  • 26.0 IBU (tinseth) Bitterness
  • 0.39 BG:GU
  • 39.3° SRM Color
  • 75% Efficiency
  • 6.9% ABV Alcohol
  • 225 per 12oz Calories
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