Sweet Stout Recipe - Collab Sweet Stout
Sweet Stout
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Collab Sweet Stout
by Brewer 117600 on 12/23/2018
All Grain
3 Gallon(s)
3.33 Gallon(s)
60 min
75%
All Grain Sweet Stout homebrew recipe. This homebrew recipe uses the following ingredients: Munich - Light 10L (US), Pale 2-Row (US), Caramel/Crystal 60L (US), Torrified Wheat, Flaked Oats, Special B (BE), Caramel/Crystal 40L (US), Carafa I (DE), Roasted Barley (US), Caramel/Crystal 80L (US), Carafa III (DE), Coffee Malt (UK), Northern Brewer (US) Hops, American Ale Homebrew Yeast.
24% - Munich - Light 10L (US)
10% - Caramel/Crystal 60L (US)
3% - Caramel/Crystal 40L (US)
3% - Caramel/Crystal 80L (US)
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Collab Sweet Stout
Sweet Stout
-
3.00
Gallons
Liters
Batch Size
-
3.33
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.053
OG
-
1.013
FG
-
27.8 IBU (tinseth)
Bitterness
-
0.53
BG:GU
-
36.8° SRM
Color
-
75%
Efficiency
-
5.1% ABV
Alcohol
-
176 per 12oz
Calories
Clone This Recipe
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