American Pale Ale Recipe - iTrendy

Recipe Info

Recipe Image

iTrendy

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Oat Malt - UK, Flaked Oats - US, White Wheat - US, Flaked Wheat - US, Calypso Hops, Citra Hops, Amarillo Hops, Wyeast London Ale III 1318 Homebrew Yeast.

Fermentables

80% - 2-Row - US
8
37
1
Mash
5% - Oat Malt - UK
0.5
28
2
Mash
5% - Flaked Oats - US
0.5
37
1
Mash
5% - White Wheat - US
0.5
40
2
Mash
5% - Flaked Wheat - US
0.5
35
2
Mash

Hops

Calypso
0.25
Pellet
Boil
15 min(s)
17
7.7
Citra
0.25
Pellet
Boil
10 min(s)
12
4.0
Amarillo
0.25
Pellet
Boil
5 min(s)
9
1.6
Citra
0.25
Pellet
FlameOut
0 min(s)
12
0.0
Amarillo
0.25
Pellet
FlameOut
0 min(s)
9
0.0
Calypso
0.75
Pellet
DryHop
7 day(s)
17
0.0
Amarillo
0.5
Pellet
DryHop
0 day(s)
9
0.0
Citra
0.5
Pellet
DryHop
0 day(s)
12
0.0

Yeast

Wyeast London Ale III 1318
73%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

iTrendy
American Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.015 FG
  • 13.3 IBU (tinseth) Bitterness
  • 0.24 BG:GU
  • 2.6° SRM Color
  • 75% Efficiency
  • 5.2% ABV Alcohol
  • 184 per 12oz Calories
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