English Porter Recipe - All Brett Porter by Bryan
English Porter
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All Brett Porter by Bryan
by Milk-The-Funk on 12/17/2018
Recipe Type: All Grain
Batch Size: 5.5476 Gallon(s)
Boil Size: 1.7567 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain English Porter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale (UK), Crystal 60L (UK), Blackprinz (US), Flaked Oats, Chocolate (UK), Fuggle (UK) Hops, Brettanomyces Lambicus Homebrew Yeast.
78% - Maris Otter Pale (UK)
name
Brettanomyces Lambicus
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
All Brett Porter by Bryan
English Porter
5.55
Gallons
Liters
Batch Size
1.76
Gallons
Liters
Boil Size
60
min
Boil Time
1.055
OG
1.011
FG
29897.9 IBU (tinseth)
Bitterness
544.87
BG:GU
34.0 ° SRM
Color
75%
Efficiency
5.7 % ABV
Alcohol
182 per 12oz
Calories
Clone This Recipe
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