Vienna Lager Recipe - Vienna Lager MB

Recipe Info

Recipe Image

Vienna Lager MB

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
http://morebeer.com/products/vienna-lager-grain-beer-kit-advanced-1.html •OG:1.042-46; •SRM: 10; •IBU's: 11-15; •ABV: 4.4%

Fermentables

96% - Pilsner - DE
9
38
1
Mash
3% - CaraMunich - BE
0.25
34
56
Mash
1% - Carafa II - DE
0.125
32
412
Mash

Hops

Perle
1
Pellet
Boil
60 min(s)
8.3
30.7
Saaz
0.5
Pellet
Boil
1 min(s)
3.8
0.3

Yeast

Fermentis Saflager S-23
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Suggested fermentation temperature: 48-55F

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Vienna Lager MB
Vienna Lager
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.011 FG
  • 31.0 IBU (tinseth) Bitterness
  • 0.58 BG:GU
  • 9.6° SRM Color
  • 75% Efficiency
  • 5.5% ABV Alcohol
  • 176 per 12oz Calories
Clone This Recipe

Vienna Lager

OG 0.995
1.120
OG: 1.048-1.055 / Your OG: 1.053
FG 0.995
1.120
FG: 1.010-1.014 / Your FG: 1.011
IBU 0
120
IBU: 18-30 / Your IBU: 31
SRM 0
40
SRM: 9-15 / Your SRM: 9.6
ABV 0
14
ABV: 4.7-5.5 / Your ABV: 5.5
BG:GU 0
2
BG:GU: 0.33-0.62 / Your BG:GU: 0.58

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