Altbier Recipe - Alter Boy
Altbier
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Alter Boy
by wxgod 12/16/2018
Recipe Type: All Grain + Extract
Batch Size: 3 Gallon(s)
Boil Size: 2.7 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Plus Extract Altbier homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Munich, Dry Malt Extract - Pilsen, CaraMunich II (DE), Carapils (Dextrine Malt) (US), Carafa II (DE), De-Husked Caraf II (DE), Hallertauer Tradition (DE) Hops, Perle (US) Hops, German Ale Homebrew Yeast.
71% - Liquid Malt Extract - Munich
11% - Dry Malt Extract - Pilsen
6% - Carapils (Dextrine Malt) (US)
1% - De-Husked Caraf II (DE)
Hallertauer Tradition (DE)
Hallertauer Tradition (DE)
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
3.00
Gallons
Liters
Batch Size
2.70
Gallons
Liters
Boil Size
60
min
Boil Time
1.049
OG
1.012
FG
46.3 IBU (tinseth)
Bitterness
0.94
BG:GU
16.3 ° SRM
Color
75%
Efficiency
4.8 % ABV
Alcohol
164 per 12oz
Calories
Clone This Recipe
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