American Pale Ale Recipe - Mayflower 2
American Pale Ale
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Mayflower 2
by wxgod on 12/16/2018
All Grain + Extract
3 Gallon(s)
2.7 Gallon(s)
60 min
75%
All Grain Plus Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light, Dry Malt Extract - Light, Carapils (Dextrine Malt) (US), Caramel/Crystal 40L (US), Caramel/Crystal 20L (US), Victory (US), Warrior (US) Hops, Columbus (US) Hops, Centennial (US) Hops, Safale S-04 Homebrew Yeast.
63% - Liquid Malt Extract - Light
21% - Dry Malt Extract - Light
5% - Carapils (Dextrine Malt) (US)
4% - Caramel/Crystal 40L (US)
4% - Caramel/Crystal 20L (US)
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Mayflower 2
American Pale Ale
-
3.00
Gallons
Liters
Batch Size
-
2.70
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.055
OG
-
1.017
FG
-
44.3 IBU (tinseth)
Bitterness
-
0.80
BG:GU
-
7.5° SRM
Color
-
75%
Efficiency
-
5.0% ABV
Alcohol
-
187 per 12oz
Calories
Clone This Recipe
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