American IPA Recipe - El Dorado Scooter

Recipe Info

Recipe Image

El Dorado Scooter

by on
All Grain
5.5 Gallon(s)
7 Gallon(s)
60 min
73%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Caramel/Crystal 40 - US, White Wheat - US, El Dorado Hops, Fermentis Safale S-04 Homebrew Yeast, Yeast Nutrient, Whirlfloc.

This recipe was cloned from Scooter 3.0.

Fermentables

85% - Pale 2-Row - US
11
37
4
Mash
8% - Caramel/Crystal 40 - US
1
34
40
Mash
8% - White Wheat - US
1
37
2
Mash

Hops

El Dorado
1
Pellet
Boil
35 min(s)
14
35.5
El Dorado
1
Pellet
Boil
10 min(s)
14
15.5
El Dorado
1
Pellet
FlameOut
0 min(s)
14
0.0
El Dorado
1
Pellet
DryHop
3 day(s)
14
0.0

Yeast

Fermentis Safale S-04
73%

Other Stuff

Yeast Nutrient
1
tbsp
Boil
Whirlfloc
1
each
Boil

Mash Steps

Saccharification Rest
Infusion
154
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (1)

Rizero

Tasted on 1/25/2019 by Rizero

Notes:

Color is a very hazy golden. Carbonation is mellow with a thin tight head. Aroma is hoppy giving nice citruts and a note of pine. It has a creamy medium body. Flavor is somewhat rich giving big citrus, some fruit then a slightly dank bitterness. In the aftertaste the bitterness jumps up with some tart fruit. Overall it's good, but could be better.

Recipe Facts

El Dorado Scooter
American IPA
  • 5.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.063 OG
  • 1.017 FG
  • 51.1 IBU (tinseth) Bitterness
  • 0.80 BG:GU
  • 9.9° SRM Color
  • 73% Efficiency
  • 6.0% ABV Alcohol
  • 215 per 12oz Calories
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