Summer wheat with lemon and orange Recipe

Recipe Info

Recipe Image

Summer wheat with lemon and orange

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, German Wheat, Briess Munich 10L, Hallertau Hops, Perle Hops, White Labs Amer. Hefeweizen Ale WLP320 Homebrew Yeast, Orange or Lemon peel.

Fermentables

71% - 2-Row - US
10
36
2
Mash
14% - German Wheat
2
39
2
Mash
14% - Briess Munich 10L
2
34
10
Mash

Hops

Hallertau
1
Pellet
Boil
60 min(s)
4.5
15.9
Perle
0.5
Pellet
Boil
60 min(s)
8.3
14.6

Yeast

White Labs Amer. Hefeweizen Ale WLP320
72%

Other Stuff

Orange or Lemon peel
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Summer wheat with lemon and orange
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.076 OG
  • 1.021 FG
  • 30.5 IBU (brewgr) Bitterness
  • 0.40 BG:GU
  • 6.7° SRM Color
  • 75% Efficiency
  • 7.0% ABV Alcohol
  • 261 per 12oz Calories
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