Wee Heavy Recipe - Wee from IPA 50

Recipe Info

Recipe Image

Wee from IPA 50

by on
All Grain + Extract
7.2 Gallon(s)
6.5 Gallon(s)
60 min
75%
Comments  Brew Sessions (0)
All Grain Plus Extract Wee Heavy homebrew recipe. This homebrew recipe uses the following ingredients: Vienna LME, Liquid Malt Extract - Light - US, Liquid Malt Extract - Munich - US, Crystal 45L - UK, Smoked Malt - DE, Amber - UK, Melanoidin Malt - US, Pale Chocolate - UK, Brown Sugar - US, Citra Hops, Fermentis Safale US-05 Homebrew Yeast, White Labs Edinburgh Ale WLP028 Homebrew Yeast.

This recipe was cloned from IPA 50.

Fermentables

% lb fermentable ppg   L   usage  
17% 3.3 Vienna LME 35
Extract
34% 6.6 Liquid Malt Extract - Light - US 35
Extract
17% 3.3 Liquid Malt Extract - Munich - US 35
Extract
10% 2 Crystal 45L - UK 34
45°
Mash
5% 1 Smoked Malt - DE 37
Mash
5% 1 Amber - UK 32
27°
Mash
5% 1 Melanoidin Malt - US 37
20°
Mash
1% 0.25 Pale Chocolate - UK 32
200°
Mash
5% 1 Brown Sugar - US 46
10°
Late
19.45 lb

Hops

oz variety type usage time AA   IBU  
1.303 Citra Pellet Boil 60 minutes 12.0 28.9
1.303 oz IBUs calculated using the Tinseth formula

Hop Summary

oz variety type AA
1.303 Citra Pellet 12.0
1.303 oz  

Yeast

name attenuation  
Fermentis Safale US-05 81%
White Labs Edinburgh Ale WLP028 72%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

No Mash Steps in this Recipe

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Wee from IPA 50
Wee Heavy
7.20 Gallons Liters
6.50 Gallons Liters  @  60  min
1.090
1.021
18.3° SRM
75%
28.9 IBU (tinseth)
0.32
8.8% ABV
312 per 12oz
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