Blonde Ale Recipe - American Blonde Ale - LAMAS

Recipe Info

Recipe Image

American Blonde Ale - LAMAS

by on
All Grain
20 Liter(s)
24.5 Liter(s)
60 min
80%
All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Cara Malt - UK, Willamette Hops, Fermentis Safale US-05 Homebrew Yeast, Orange or Lemon peel.

Fermentables

95% - Pilsen - UK
4
36
1
Mash
5% - Cara Malt - UK
0.2
35
17
Mash

Hops

Willamette
20
Pellet
Boil
60 min(s)
5
12.6
Willamette
30
Pellet
Boil
5 min(s)
5
3.8

Yeast

Fermentis Safale US-05
81%

Other Stuff

Orange or Lemon peel
1
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

American Blonde Ale - LAMAS
Blonde Ale
  • 20.00 Gallons Liters Batch Size
  • 24.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.010 FG
  • 16.4 IBU (tinseth) Bitterness
  • 0.33 BG:GU
  • 3.2° SRM Color
  • 80% Efficiency
  • 5.3% ABV Alcohol
  • 166 per 12oz Calories
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