International Pale Lager Recipe - California Lager
International Pale Lager
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California Lager
by tarkkuin on 12/12/2018
All Grain
5 Gallon(s)
6 Gallon(s)
60 min
70%
All Grain International Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - US, Munich - Light 10L - US, Flaked Corn - US, CaraVienna - BE, Hallertau Hops, Wyeast California Lager 2112 Homebrew Yeast, Whirlfloc, Cold Press Coffee, Biofine, Dextrose.
16% - Munich - Light 10L - US
Wyeast California Lager 2112
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
California Lager
International Pale Lager
-
5.00
Gallons
Liters
Batch Size
-
6.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.063
OG
-
1.019
FG
-
34.6 IBU (tinseth)
Bitterness
-
0.55
BG:GU
-
9.2° SRM
Color
-
70%
Efficiency
-
5.6% ABV
Alcohol
-
214 per 12oz
Calories
Clone This Recipe
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