American IPA Recipe - Red RyePA

Recipe Info

Recipe Image

Red RyePA

by on
All Grain
6 Gallon(s)
7 Gallon(s)
60 min
78%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Rye - US, Flaked Rye - US, Caramel/Crystal 40 - US, Roasted Barley - UK, Zeus Hops, Nugget Hops, Chinook Hops, Cascade Hops, Bell's Yeast Homebrew Yeast.

Fermentables

55% - 2-Row - US
6.6
37
1
Mash
25% - Rye - US
3
37
3
Mash
10% - Flaked Rye - US
1.2
36
2
Mash
8% - Caramel/Crystal 40 - US
1
35
40
Mash
2% - Roasted Barley - UK
0.2
29
550
Mash

Hops

Zeus
1
Pellet
Boil
60 min(s)
15
44.6
Zeus
1
Pellet
Boil
0 min(s)
15
0.0
Nugget
1
Pellet
Boil
0 min(s)
13.3
0.0
Chinook
1
Pellet
Boil
0 min(s)
13
0.0
Cascade
1
Pellet
Boil
0 min(s)
5.8
0.0

Yeast

Bell's Yeast
76%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Red RyePA
American IPA
  • 6.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.014 FG
  • 44.6 IBU (tinseth) Bitterness
  • 0.78 BG:GU
  • 14.8° SRM Color
  • 78% Efficiency
  • 5.6% ABV Alcohol
  • 191 per 12oz Calories
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