Gose Recipe - Gose

Recipe Info

Recipe Image

Gose

by on
All Grain
10 Liter(s)
16 Liter(s)
90 min
75%
All Grain Gose homebrew recipe. This homebrew recipe uses the following ingredients: Wheat Malt (DE), Pilsner (DE), Acidulated Malt (DE), Saaz (CZ) Hops, Safale US-05 Homebrew Yeast, Sea Salt, Coriander, Gypsum, Epsom Salt, Calcium Chloride.

Fermentables

58% - Wheat Malt (DE)
1.07
37
2
Mash
39% - Pilsner (DE)
0.72
37
1
Mash
3% - Acidulated Malt (DE)
0.05
27
3
Mash

Hops

Saaz (CZ)
12
Pellet
Boil
60 min(s)
3
9.8

Yeast

Safale US-05
81%

Other Stuff

Sea Salt
0.009
kg
Boil
Coriander
0.012
kg
Boil
Gypsum
0.0012
kg
Mash
Epsom Salt
0.0004
kg
Mash
Calcium Chloride
0.002
kg
Mash

Mash Steps

Saccharification Rest
Direct Heat
65
90 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Gose
Gose
  • 10.00 Gallons Liters Batch Size
  • 16.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.042 OG
  • 1.008 FG
  • 9.8 IBU (tinseth) Bitterness
  • 0.23 BG:GU
  • 2.8° SRM Color
  • 75% Efficiency
  • 4.4% ABV Alcohol
  • 138 per 12oz Calories
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