Kölsch Recipe - Equinox Kolsch

Recipe Info

Recipe Image

Equinox Kolsch

by on
All Grain
5.5 Gallon(s)
6.6 Gallon(s)
60 min
75%
All Grain Kölsch homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale (CA), Vienna (US), Caramel/Crystal 10L (US), Caramel Vienne 20L, Northern Brewer (DE) Hops, Equinox Hops, German Ale/K?lsch Yeast Homebrew Yeast.

Fermentables

72% - Pale Ale (CA)
7
37
3
Mash
21% - Vienna (US)
2
35
4
Mash
5% - Caramel/Crystal 10L (US)
0.5
35
10
Mash
3% - Caramel Vienne 20L
0.25
34
20
Mash

Hops

Northern Brewer (DE)
0.3
Pellet
Boil
60 min(s)
10.6
11.1
Equinox
1
Pellet
Boil
6 min(s)
13.6
11.2
Equinox
2
Pellet
DryHop
5 day(s)
13.6
0.0
Equinox
1
Pellet
Boil
30 min(s)
13.6
36.6

Yeast

German Ale/K?lsch Yeast
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Equinox Kolsch
Kölsch
  • 5.50 Gallons Liters Batch Size
  • 6.60 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.012 FG
  • 59.0 IBU (tinseth) Bitterness
  • 1.22 BG:GU
  • 5.8° SRM Color
  • 75% Efficiency
  • 4.7% ABV Alcohol
  • 161 per 12oz Calories
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