Strong Bitter Recipe - Earl of Bitter VI
Strong Bitter
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Earl of Bitter VI
by KOAmps 12/11/2018
Recipe Type: All Grain
Batch Size: 11 Gallon(s)
Boil Size: 11.55 Gallon(s)
Boil Time: 30 min
Efficiency: 70%
All Grain Strong Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Pearl (UK), Crystal 70L (UK), Crystal 30L (UK), Acidulated Malt (DE), Columbus (US) Hops, Willamette (US) Hops, East Kent Golding (UK) Hops, Northwest Ale Homebrew Yeast.
1% - Acidulated Malt (DE)
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
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Earl of Bitter VI
Strong Bitter
11.00
Gallons
Liters
Batch Size
11.55
Gallons
Liters
Boil Size
30
min
Boil Time
1.054
OG
1.017
FG
32.8 IBU (tinseth)
Bitterness
0.61
BG:GU
12.4 ° SRM
Color
70%
Efficiency
4.8 % ABV
Alcohol
181 per 12oz
Calories
Clone This Recipe
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