Strong Bitter Recipe - Hobgoblin VI
Strong Bitter
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Hobgoblin VI
by KOAmps 12/11/2018
Recipe Type: All Grain
Batch Size: 6 Gallon(s)
Boil Size: 6.55 Gallon(s)
Boil Time: 30 min
Efficiency: 70%
All Grain Strong Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale (UK), Carapils (Dextrine Malt) (US), Chocolate (US), Crystal 50L (UK), Crystal 70L (UK), Nugget (US) Hops, First Gold (UK) Hops, Ringwood Ale Homebrew Yeast.
90% - Maris Otter Pale (UK)
4% - Carapils (Dextrine Malt) (US)
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Hobgoblin VI
Strong Bitter
6.00
Gallons
Liters
Batch Size
6.55
Gallons
Liters
Boil Size
30
min
Boil Time
1.056
OG
1.017
FG
30.1 IBU (tinseth)
Bitterness
0.54
BG:GU
15.2 ° SRM
Color
70%
Efficiency
5.1 % ABV
Alcohol
189 per 12oz
Calories
Clone This Recipe
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